spicy mixed nuts

Name: spicy mixed nuts Recipe
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 15
Ingredients: 4 oz almonds; 4 oz walnuts; 8 oz pecans; 2T water; 1 egg; .5 cup Splenda; 1 t cumin; 1 t cayenne; 1 t red pepper flakes; 1 t cinnamon

(2)

Minutes to Prepare: 10
Minutes to Cook: 40

Number of Servings: 15

Ingredients

4 oz almonds4 oz walnuts8 oz pecans2T water1 egg.5 cup Splenda1 t cumin1 t cayenne1 t red pepper flakes1 t cinnamon

Directions

Whisk together spices, splenda, water and egg. Pour them over combined nuts. Put into cookie pan or 9x12 cake pan. Bake at 250 for 40 minutes. Stir nuts every once in awhile. Bake another 30 minutes at 200.

Serving Size: Makes about 15 1-oz. servings

Number of Servings: 15

Recipe submitted by SparkPeople user ANJII7.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 205.7
Total Fat: 20.2 g
Cholesterol: 12.3 mg
Sodium: 315.7 mg
Total Carbs: 6.0 g
Dietary Fiber: 3.0 g
Protein: 4.7 g

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Member Reviews

BEEEBS
Healthy AND tasty! Try it as a fall snack to have available 24/7 for family/friends. Also good to give as gift. - 10/30/13
CLUTTERBUSTER
These were very good and easy to throw together. I just used almonds, because that's all I had on hand. They are more sweet than spicy, so I would lower the Splenda in my next batch. Overall, these are delightful! - 6/19/11