YUM YUM Pork Chops

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2-4 pork chops, 1/2 inch to 3/4 inch thick ¼ cup chicken broth 1/8 cup honey1/8 cup soy sauce 1 tablespoon ketchup ¼ tsp ginger½ tsp garlic salt
Directions
Brown chops on both sides. Place in greased casserole dish. Mix all ingredients and pour over pork chops and bake for 1 hour on 350.

Number of Servings: 4

Recipe submitted by SparkPeople user GABRIELLEG52.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 205.8
  • Total Fat: 7.5 g
  • Cholesterol: 51.3 mg
  • Sodium: 714.9 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 21.5 g

Member Reviews
  • SCORPIOCANDY
    VERY pleasantly satisfied...delicious!!! - 10/18/11
  • CJKROY
    These were excellent!! Definately a keeper!!! - 5/21/11
  • BADAZGRANDMA
    These were ssssooooooo good! Family loved them to i will definately make these again!!!! - 11/1/09