Pork Chop Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
6-8 boneless pork chops (I use America's Cut)I package Uncle Ben's Wild RiceI can cream of celery soup1 can cream of chicken soup1 soup can water1 package Lipton Onion Soup Mix (dry)
Combine soups and water in pan to heat. Once hot, pour over rice in a 9x13 pan. Stir together and spread out in bottom of pan. Place chops in rice mixture (do not cover). Sprinkle onion soup mix over top of chops. Cover with foil and bake 2 hours 15 minutes at 350. Chops will be fork tender!
Number of Servings: 6
Recipe submitted by SparkPeople user MICHELE_L.
Number of Servings: 6
Recipe submitted by SparkPeople user MICHELE_L.
Nutritional Info Amount Per Serving
- Calories: 381.0
- Total Fat: 16.4 g
- Cholesterol: 67.8 mg
- Sodium: 1,155.4 mg
- Total Carbs: 31.3 g
- Dietary Fiber: 0.8 g
- Protein: 26.3 g
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