Gluten Free Banana muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 14
Ingredients
2 cups Namaste GF Perfect Flour Blend3 teaspoons GF baking powder1/2 teaspoon iodized sea salt3/4 teaspoon ground cinnamon3/4 teaspoon ground nutmeg3 large, ripe bananas, mashed1/2 cup canola oil3/4 cup natural sugar2 eggs1 teaspoon vanilla extract1/4 cup S
Directions


Serving Size: makes 14 large muffins

Number of Servings: 14

Recipe submitted by SparkPeople user MIDORI23.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 219.5
  • Total Fat: 9.2 g
  • Cholesterol: 26.9 mg
  • Sodium: 210.2 mg
  • Total Carbs: 33.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 2.2 g

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