Stuffed French Bread 376 cal
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Flour, white, 4.25 cupOlive Oil, 1 tbspSalt, 1 tspYeast, bakers, 1 ounce Ham, sliced regular (11% fat), 454 grams Swiss Cheese, 8 oz
Mix flour, salt, yeast, oil and 1.25 cups water in bread mixer.
Knead 2 minutes by machine or 10 minutes by hand.
Rise 1 hour
divide into 5 pieces (about 266 gms each)
Flatten each piece add ham and cheese
roll up into cylindrical shape, rise again for 90 minutes
Bake 15 minutes at 450º in french bread pan
Serving Size: Half a roll but hubby eats whole roll
Number of Servings: 10
Recipe submitted by SparkPeople user CJGASSER.
Knead 2 minutes by machine or 10 minutes by hand.
Rise 1 hour
divide into 5 pieces (about 266 gms each)
Flatten each piece add ham and cheese
roll up into cylindrical shape, rise again for 90 minutes
Bake 15 minutes at 450º in french bread pan
Serving Size: Half a roll but hubby eats whole roll
Number of Servings: 10
Recipe submitted by SparkPeople user CJGASSER.
Nutritional Info Amount Per Serving
- Calories: 376.2
- Total Fat: 12.9 g
- Cholesterol: 46.7 mg
- Sodium: 891.4 mg
- Total Carbs: 43.2 g
- Dietary Fiber: 1.7 g
- Protein: 20.1 g
Member Reviews