Heavenly Layerd Mexican Dip
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Bean DipSour Cream Mix: Sour Cream, Mayonnaise, Taco SeasoningShredded Cheddar CheeseChopped TomatoChopped Green OnionsOptional: Avocado
1. Layer Bean dip on the bottom of a round dish (the one you're serving the dip in)
2. To make the sour cream mixture, add the 1/2 cup sour cream, 1/4 cup mayonnaise, and 1/4 pkg taco seasoning mix (this can be adjusted to taste). Spread the mixture evenly over the bean dip.
3. Spread the cheese evenly over the sour cream mixture.
4. Sprinkle with cherry tomatoes, each cut into four pieces, and green onions.
5. Optional: To add avocado, cut one avocado into small pieces and mix in a bowl with 1 tbsp lemon juice to keep from browning; sprinkle on top.
Serve with tortilla chips and enjoy!
Serving Size: Makes 15 generous servings
Number of Servings: 12
Recipe submitted by SparkPeople user KASPARA.
2. To make the sour cream mixture, add the 1/2 cup sour cream, 1/4 cup mayonnaise, and 1/4 pkg taco seasoning mix (this can be adjusted to taste). Spread the mixture evenly over the bean dip.
3. Spread the cheese evenly over the sour cream mixture.
4. Sprinkle with cherry tomatoes, each cut into four pieces, and green onions.
5. Optional: To add avocado, cut one avocado into small pieces and mix in a bowl with 1 tbsp lemon juice to keep from browning; sprinkle on top.
Serve with tortilla chips and enjoy!
Serving Size: Makes 15 generous servings
Number of Servings: 12
Recipe submitted by SparkPeople user KASPARA.
Nutritional Info Amount Per Serving
- Calories: 36.9
- Total Fat: 0.7 g
- Cholesterol: 1.7 mg
- Sodium: 197.9 mg
- Total Carbs: 6.1 g
- Dietary Fiber: 1.3 g
- Protein: 1.8 g
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