Buffalo Chicken Breasts
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Chicken Breast, boneless/skinless, 3 poundsBuffalo Sauce, (1 carb per tablespoon), 10 tablespoonsPepper, black, 1 tsp, to taste
Toss chicken breasts in 3/4 of buffalo sauce and let marinate 30 minutes on countertop. Heat BBQ grill, sprinkle chicken with pepper and place on grill. While cooking, use remaining buffalo sauce and brush on while cooking. Cook until chicken reaches an internal temperature of 180 degrees.
Serving Size: Makes 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user MICHIGANWLS.
Serving Size: Makes 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user MICHIGANWLS.
Nutritional Info Amount Per Serving
- Calories: 39.0
- Total Fat: 1.8 g
- Cholesterol: 12.4 mg
- Sodium: 423.9 mg
- Total Carbs: 1.1 g
- Dietary Fiber: 0.1 g
- Protein: 4.9 g
Member Reviews