Sweet & Savory Salmon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
2 fl oz *Lemon Juice, 4 tbsp *SAN J Organic Tamari Wheat Free Soy Sauce2 tbsp Honey 3 cloves Garlic, minced 1 tsp Ginger, ground, 0.5 tsp*Chef Prudhomme's Magic Seasoning Blends, Seafood Magic18 oz *Salmon, Omaha Steaks, (3 pieces)
Mix all ingredients except salmon; place salmon fillets in gallon-size freezer bag, pour in marinade, seal bag and shake. Allow to marinate 30 min to one hour, turning/rubbing once.
Heat oven to 400 degrees. Place salmon with marinade in a baking dish, cover with foil, and bake for 20-25 minutes, or until salmon flakes easily at the thickest part.
Serving Size: 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user STARSAPPHIRE57.
Heat oven to 400 degrees. Place salmon with marinade in a baking dish, cover with foil, and bake for 20-25 minutes, or until salmon flakes easily at the thickest part.
Serving Size: 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user STARSAPPHIRE57.
Nutritional Info Amount Per Serving
- Calories: 327.5
- Total Fat: 11.1 g
- Cholesterol: 70.0 mg
- Sodium: 1,396.4 mg
- Total Carbs: 16.0 g
- Dietary Fiber: 0.2 g
- Protein: 39.0 g
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