breakfast wrap

Name: breakfast wrap Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 28
Ingredients: saute onion and sausage over medium heat until no longer pink...I remove the casing from the sausage. Add chopped peppers. Scramble 18 eggs with 1C milk and add to skillet with pepper. Cook until done. place a small amount of cheese on each tortilla. They freeze well in ziploc bags just zap them for 45 seconds.

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 28

Ingredients

saute onion and sausage over medium heat until no longer pink...I remove the casing from the sausage. Add chopped peppers. Scramble 18 eggs with 1C milk and add to skillet with pepper. Cook until done. place a small amount of cheese on each tortilla. They freeze well in ziploc bags just zap them for 45 seconds.

Directions

Serving Size: 28 wraps

Number of Servings: 28

Recipe submitted by SparkPeople user JIGGLYMOMMY.

Servings Per Recipe: 28

Nutritional Info Amount Per Serving

Calories: 251.0
Total Fat: 10.1 g
Cholesterol: 129.1 mg
Sodium: 368.8 mg
Total Carbs: 28.8 g
Dietary Fiber: 1.9 g
Protein: 10.9 g

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