Toasted Oat Breakfast Bars
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
3 C rolled oats1 C raisins1/4 C sugar2 t baking powder1 3/4 cinnamon (divided)3/4 t salt1/2 C applesauce1/2 C plain yogurt1/2 C whole milk1/4 C canola oil2 large eggs2 t vanilla2 T light brown sugar (optional)
*Preheat oven to 350
*Oil 8x8 baking dish
*stir oats, raisins, sugar, baking powder, 1 1/2 t cinnamon, and salt in large bowl
*whisk applesauce, yogurt, milk, oil, eggs, vanilla in another bowl. Stir into oat mixture, and pour int baking dish.
*stir together brown sugar and remaining cinnamon and sprinkle over top.
*Bake 30-40 minutes
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user TNTAND3.
*Oil 8x8 baking dish
*stir oats, raisins, sugar, baking powder, 1 1/2 t cinnamon, and salt in large bowl
*whisk applesauce, yogurt, milk, oil, eggs, vanilla in another bowl. Stir into oat mixture, and pour int baking dish.
*stir together brown sugar and remaining cinnamon and sprinkle over top.
*Bake 30-40 minutes
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user TNTAND3.
Nutritional Info Amount Per Serving
- Calories: 408.2
- Total Fat: 14.5 g
- Cholesterol: 63.3 mg
- Sodium: 36.9 mg
- Total Carbs: 87.6 g
- Dietary Fiber: 9.8 g
- Protein: 9.3 g
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