Basic Muffin Recipe
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1 1/2 c. all purpose flour1/2 c. white sugar2 tsp. baking powder1/2 tsp salt1 egg1/2 c. milk1/4 c. vegetable oilSift/mix dry ingredients. Mix liquid ingredients into dry ingredients until just blended. Add fruit, chocolate chips, etc. if you like. Add to muffin tins.
Bake at 375 for 18-20 minutes.
Serving Size: 12 muffins
Number of Servings: 12
Recipe submitted by SparkPeople user EVELYN4310.
Serving Size: 12 muffins
Number of Servings: 12
Recipe submitted by SparkPeople user EVELYN4310.
Nutritional Info Amount Per Serving
- Calories: 140.0
- Total Fat: 5.2 g
- Cholesterol: 15.9 mg
- Sodium: 188.7 mg
- Total Carbs: 21.0 g
- Dietary Fiber: 0.4 g
- Protein: 2.5 g
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