Polenta with Chickpeas and Greens

Name: Polenta with Chickpeas and Greens Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 3
Ingredients: Polenta chickpeas tomatoes arugula spinach parmesan

Minutes to Prepare: 30
Minutes to Cook: 30

Number of Servings: 3

Ingredients

Polenta, chickpeas, tomatoes, arugula, spinach, parmesan

Directions

Number of Servings: 3.5

Recipe submitted by SparkPeople user TORIANA23.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 327.3
Total Fat: 7.2 g
Cholesterol: 2.3 mg
Sodium: 520.0 mg
Total Carbs: 56.6 g
Dietary Fiber: 7.8 g
Protein: 10.0 g

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