Ham n Navy Beans

  • Number of Servings: 12
Ingredients
Beans, navy, 4 cup (remove) Cured Ham, 16 oz (remove) Onions, raw, 1 cup, chopped (remove) Garlic, 6 tsp (remove) Salt, 1 tsp (remove) Pepper, black, 1 tbsp (remove)
Directions


Serving Size: Makes 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user DAYFAMILY2.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 159.7
  • Total Fat: 3.8 g
  • Cholesterol: 22.1 mg
  • Sodium: 756.6 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 6.7 g
  • Protein: 13.8 g

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