Cheesy Tuna Noodle Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 Pkg or can of tuna (drained)4 cups cooked egg noodles1 can cream of mushroom soup1 can peas (drained)Sharp cheddar cheese (2-4 cups)
cook noodles, add tuna, peas, half the cheese, and soup (condensed). Top with remaining cheese. Bake at 350 till bubbly.
Serving Size: makes 6- 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user LAGUILAR0610.
Serving Size: makes 6- 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user LAGUILAR0610.
Nutritional Info Amount Per Serving
- Calories: 495.3
- Total Fat: 27.9 g
- Cholesterol: 99.5 mg
- Sodium: 985.5 mg
- Total Carbs: 30.1 g
- Dietary Fiber: 2.8 g
- Protein: 30.0 g
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