Roasted Cinnamon Almonds - Sugar Free
- Number of Servings: 12
Ingredients
3 cups whole almonds1 egg white4 tsp. cinnamon2/3 cup Splenda
whisk egg white and toss almonds in until coated, mix splenda and cinnamon in another bowl and then pour over coated almonds and mix until coated with splenda mixture.
Place foil on baking pan and spread almonds on pan. Roast in oven at 400 for 10 minutes. Once slightly cool, break almonds apart.
Serving Size: makes 12 1/4-cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user FAVDTR2.
Place foil on baking pan and spread almonds on pan. Roast in oven at 400 for 10 minutes. Once slightly cool, break almonds apart.
Serving Size: makes 12 1/4-cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user FAVDTR2.
Nutritional Info Amount Per Serving
- Calories: 208.6
- Total Fat: 18.0 g
- Cholesterol: 0.0 mg
- Sodium: 5.1 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 4.6 g
- Protein: 8.0 g
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