Homemade chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Red kidney beans3 cans of tomatoe sauce1 can tomatoe souplground turnkey - 1 poundchili premix dry package1 small can ofmushrooms1 small can black olives
fry turkey meat in deep fry pan until brown
add tomatoe sauce
drained kidney beans
can of tomatoe soup
chili mix
1 hour add mushrooms and olives
cook for 1 more hour
serve with low-far sour cream (1 tsp)
Serving Size: Makes 8 1- cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user BUTTON1948.
add tomatoe sauce
drained kidney beans
can of tomatoe soup
chili mix
1 hour add mushrooms and olives
cook for 1 more hour
serve with low-far sour cream (1 tsp)
Serving Size: Makes 8 1- cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user BUTTON1948.
Nutritional Info Amount Per Serving
- Calories: 102.8
- Total Fat: 2.7 g
- Cholesterol: 20.1 mg
- Sodium: 632.4 mg
- Total Carbs: 12.8 g
- Dietary Fiber: 4.1 g
- Protein: 8.6 g
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