Portabella Mushroom
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 portabella mushroom (approx 3.5 oz)1 slice of onion1 Tbsp Olive Oil
Wash and dry portabella mushroom. Slice 1 thick slice of onion. Put 1 Tbsp olive oil in skillet. Add whole mushroom and onion slice in heated skillet. Cook 10 minutes, turn and cook 5 to 10 more minutes.
Serving Size: Makes 1 serving (approx 3.5 oz mushroom)
Number of Servings: 1
Recipe submitted by SparkPeople user DANCINCAJUN1.
Serving Size: Makes 1 serving (approx 3.5 oz mushroom)
Number of Servings: 1
Recipe submitted by SparkPeople user DANCINCAJUN1.
Nutritional Info Amount Per Serving
- Calories: 159.8
- Total Fat: 13.8 g
- Cholesterol: 0.0 mg
- Sodium: 7.1 mg
- Total Carbs: 8.3 g
- Dietary Fiber: 2.2 g
- Protein: 2.9 g
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