Salmon Salad

  • Number of Servings: 3
Ingredients
Pink Salmon (canned), 1 can (remove)Kraft Miracle Whip Fat Free Dressing, 1 tbsp (remove)Yellow Mustard, .5 tsp or 1 packet (remove)Hard Boiled Egg, 1 large (remove)*Vlasic Sweet Relish, 1 tsp (remove)
Directions


Number of Servings: 3

Recipe submitted by SparkPeople user PMAMA3.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 246.2
  • Total Fat: 11.1 g
  • Cholesterol: 154.4 mg
  • Sodium: 232.2 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 32.1 g

Member Reviews