Maple - Soy Glazed Salmon

Name: Maple - Soy Glazed Salmon Recipe
Yield: 8
Ingredients: 1 package of High Liner Wild Pacific Salmon; 2 tbsp each maple syrup & soy sauce; 1 tsp each minced garlic and ginger

Number of Servings: 8

Ingredients

1 package of High Liner Wild Pacific Salmon2 tbsp each maple syrup & soy sauce1 tsp each minced garlic and ginger

Directions

Place frozen fillets in a single layer on greased baking pan. Combine remaining ingredients and spoon evenly over fillets. Bake @ 450F for about 18 min. Baste occasionally.

Serving Size: Serves 4

Number of Servings: 8

Recipe submitted by SparkPeople user NICKYLUV.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 152.9
Total Fat: 3.5 g
Cholesterol: 55.0 mg
Sodium: 583.8 mg
Total Carbs: 1.3 g
Dietary Fiber: 0.1 g
Protein: 21.6 g

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