Pesto Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
5 boneless, skinless thighs1 cup fresh basil1 cup raw pine nuts3 or 4 cloves of garlic1/4 cup olive oil
Combine basil, garlic, olive oil and pine nuts in food process. Process until smooth. Spread on chicken thighs. Bake in 350 degree oven.
Serving Size: Makes 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user SCECERE.
Serving Size: Makes 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user SCECERE.
Nutritional Info Amount Per Serving
- Calories: 329.6
- Total Fat: 31.1 g
- Cholesterol: 34.0 mg
- Sodium: 36.1 mg
- Total Carbs: 3.9 g
- Dietary Fiber: 1.3 g
- Protein: 12.0 g
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