Chicken and black bean salsa chili for a crowd

Name: Chicken and black bean salsa chili for a crowd Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 24
Ingredients: western family black beans 108 oz drained and rinsed; Red Ripe Tomatoes 8 cup chopped; Chicken John Soules Foods Chicken Breast Strips 1 bag; Chili powder 8 tbsp; *Cumin (ground) 16 tsp; Green Peppers 1.5 cup chopped; Onions raw 2 medium. chopped; Garlic 9 cloves minced; Fresh Garden Salsa - for canning (1/2 C serving) 7.5 servings

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 24

Ingredients

western family black beans, 108 oz, drained and rinsedRed Ripe Tomatoes, 8 cup, chopped Chicken, John Soules Foods Chicken Breast Strips, 1 bagChili powder, 8 tbsp *Cumin (ground), 16 tsp Green Peppers, 1.5 cup, chopped Onions, raw, 2 medium. choppedGarlic, 9 cloves, mincedFresh Garden Salsa - for canning (1/2 C serving), 7.5 servings

Directions

Combine beans, chicken, tomatoes, spices, peppers, onions and garlic in a large pot. Bring to a boil. Add salsa and cook till warm through. Serve with cheese, sour cream and corn bread.

Serving Size: makes about 24 servings

Number of Servings: 24

Recipe submitted by SparkPeople user SPAZWRITER.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 103.0
Total Fat: 0.8 g
Cholesterol: 16.7 mg
Sodium: 346.1 mg
Total Carbs: 14.1 g
Dietary Fiber: 3.8 g
Protein: 3.2 g

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