Shrimp Ricotta Wholewheat Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
WW Pizza Crust, 1 recipeSpinach, frozen, .5 package (10 oz) Mushrooms, roasted, 1 cup slicesShrimp, cooked, 340 g (3/4 of 1 lb. bag, if frozen, thawed)Mozzarella part skim cracker barrel, 120 gRicotta Pizza Sauce, 1/2 recipe
Place pizza crust (uncooked) in a greased 12" pan. Spread ricotta sauce over. Dot with finely chopped and drained spinach, roasted mushrooms and thawed shrimp. Bake for 10 minutes @ 400 F. Cover with mozzarella and return to oven for 5-10 minutes to melt cheese. Allow to cool before slicing.
Serving Size: 1/8 of pie
Number of Servings: 8
Recipe submitted by SparkPeople user MONURQUHART.
Serving Size: 1/8 of pie
Number of Servings: 8
Recipe submitted by SparkPeople user MONURQUHART.
Nutritional Info Amount Per Serving
- Calories: 251.1
- Total Fat: 6.1 g
- Cholesterol: 101.9 mg
- Sodium: 568.2 mg
- Total Carbs: 29.7 g
- Dietary Fiber: 5.0 g
- Protein: 21.3 g
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