Seafood Fettucini with Miracle Noodles

Name: Seafood Fettucini with Miracle Noodles Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4
Ingredients: 2 Tbls Olive Oil; 6 oz Halibut cut into chunks; 7 oz Kirkland Farmed Steelhead Trout cut into chunks; 5 oz Tilapia cut into chunks; 1/4 cup Roasted Garlic Paste; 8 oz Sauvignon Blanc White Wine; 1/2 cup Heavy Whipping Cream; 1/2 cup Grated Parmesian Cheese; 2 packages Miracle Noodle shirataki noodle fettucini style; 6 oz Bay Shrimp thawed; 6 oz Langostino Lobster Tails thawed; 1/4 cup dried Parsley Flakes

Minutes to Prepare: 30
Minutes to Cook: 30

Number of Servings: 4

Ingredients

2 Tbls Olive Oil6 oz Halibut, cut into chunks7 oz Kirkland Farmed Steelhead Trout, cut into chunks5 oz Tilapia, cut into chunks1/4 cup Roasted Garlic Paste8 oz Sauvignon Blanc White Wine1/2 cup Heavy Whipping Cream1/2 cup Grated Parmesian Cheese2 packages Miracle Noodle, shirataki noodle, fettucini style6 oz Bay Shrimp, thawed6 oz Langostino Lobster Tails, thawed1/4 cup dried Parsley Flakes

Directions

Place olive oil in a large saute pan and preheat. Add fish and garlic paste to pan. Saute until lightly colored, stir to color evenly. Add Wine to deglaze pan. Add Whipping Cream and Parmesian Cheese. Bring to simmer. Drain noodles and prepare to package directions. Add to pan along with remaining ingredients. Season to taste and serve.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user JFHEWITT2.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 469.5
Total Fat: 26.1 g
Cholesterol: 137.3 mg
Sodium: 333.5 mg
Total Carbs: 5.2 g
Dietary Fiber: 0.5 g
Protein: 38.5 g

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