Creamy Tuna Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Light n' Fluffy Egg Noodles (wide)2 cans of tuna (drained)Velveeta Cheese (8oz)1 cup of Frozen Broccolli1/2 cup of milk1 can campbells cream of celery soup1 can campbells cream of mushroom soup
Directions
Prep:
cut 8oz of velveeta cheese into squares for easy melting
cut the frozen broccoli into smaller pieces

Cook:
cook the egg noodles for 8 minutes
combine all ingredients into a casserole dish and mix
Cook in the oven for 20minutes at 400 degrees


Serving Size: Makes 6 2oz services

Number of Servings: 6

Recipe submitted by SparkPeople user VONDA2001.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 426.0
  • Total Fat: 14.6 g
  • Cholesterol: 45.8 mg
  • Sodium: 1,231.5 mg
  • Total Carbs: 54.4 g
  • Dietary Fiber: 3.2 g
  • Protein: 21.5 g

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