Flounder with Crab Imperial Sauce
- Number of Servings: 48
Ingredients
Directions
Serving Size: makes 48 5oz portions
Number of Servings: 48
Recipe submitted by SparkPeople user HERITAGEGH.
floundercrabeggsmayonnaiselemonOld Baypaprikacurry powderWorcestershire sauceTabasco sauce
Serving Size: makes 48 5oz portions
Number of Servings: 48
Recipe submitted by SparkPeople user HERITAGEGH.
Nutritional Info Amount Per Serving
- Calories: 236.3
- Total Fat: 10.2 g
- Cholesterol: 131.2 mg
- Sodium: 290.5 mg
- Total Carbs: 0.2 g
- Dietary Fiber: 0.0 g
- Protein: 33.7 g
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