Butterfinger Pudding

(1)
  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1 scoop Vanilla IsaPro1/2T Raw Organic Cocoa Powder1/4 cup Organic pumpkin puree1/2T Agave nectar1/2T Smuckers Natural Creamy PB
Directions
Mix all ingredients.

Calories: 255 Fat: 5.8g Cholesterol: 55mg Sodium: 130mg Potassium: 135mg Carbs: 21g Fiber: 4.5g Sugars: 3.3g Protein: 21.8g

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user CHRISTINEDION.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 255.0
  • Total Fat: 5.8 g
  • Cholesterol: 55.0 mg
  • Sodium: 130.0 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 4.5 g
  • Protein: 21.8 g

Member Reviews
  • POLE_VAULTER
    This was really tasty, and it actually did taste kinda like Butterfinger! I used honey instead of agave nectar and reduced the amount. - 1/6/13