Gluten-Free Cheeseburger Pie
- Number of Servings: 6
Ingredients
Directions
3 Large Eggs1.5 cups milk.75 cup rice flour.5 cup fat-free cheddar cheese7 oz. turkey meat
Put turkey meat into bottom of pie plate. Cover with shredded cheese. In blender, blend together eggs, milk and flour. Pour over meat and cheese. Bake in 350 oven for 40 minutes or until golden brown. Cut into six servings.
Number of Servings: 6
Recipe submitted by SparkPeople user QUEENMUTHY.
Number of Servings: 6
Recipe submitted by SparkPeople user QUEENMUTHY.
Nutritional Info Amount Per Serving
- Calories: 184.6
- Total Fat: 3.9 g
- Cholesterol: 125.2 mg
- Sodium: 487.5 mg
- Total Carbs: 21.2 g
- Dietary Fiber: 0.6 g
- Protein: 15.0 g
Member Reviews
-
CADA145
Just joined so I have a lot of less healthy ingredients hanging around. I do NOT recommend using ground beef and full fat cheese. Had to blot the grease and put it back in to finish cooking the egg! But I'll try it again right since my ever so picky husband did eat it. (little bland but versatile) - 1/24/08