Lentils tomato soup

Name: Lentils tomato soup Recipe
Yield: 8
Ingredients: Lentils 500 grams; Onions raw 1 medium; Tomato Sauce with tomato tidbits 400 grams; Olive Oil 2 tbsp; Oregano ground 1 tbsp

(1)

Number of Servings: 8

Ingredients

Lentils, 500 grams Onions, raw, 1 medium Tomato Sauce, with tomato tidbits, 400 grams Olive Oil, 2 tbsp Oregano, ground, 1 tbsp

Directions

Serving Size:�makes 8 normal servings

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 125.3
Total Fat: 3.9 g
Cholesterol: 0.0 mg
Sodium: 9.2 mg
Total Carbs: 17.7 g
Dietary Fiber: 6.1 g
Protein: 6.5 g

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