Tangy Veggie Dip

(7)
  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
Light Sour Cream, 1 cLight Miracle Whip, 1/2 cGood Seasons Italian dressing (dried spice mix in a packet), 1 packet
Directions
Mix all ingredients together in a bowl and serve with fresh veggies!

1 serving=2 tbsp

Number of Servings: 12

Recipe submitted by SparkPeople user MOIRALEIGH.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 51.9
  • Total Fat: 4.4 g
  • Cholesterol: 10.6 mg
  • Sodium: 95.9 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.7 g

Member Reviews
  • CANNONFODDERG
    Great dip - tasty and thick. One guest couldn't believe there was Miracle Whip in it (as he hates it, but loved the dip). Will absolutely make again (and again and again :D ) as I've been looking for a quick and tasty homemade dip to keep on hand. - 5/3/11
  • CD3625825
    easy recipe - didn't have Italian on hand but did have Ranch. I love this recipe and will make it again. - 10/31/10
  • GRACIEPATCH
    This is delicious! - 6/6/10
  • MISS.VOMIT
    I just made this for my evening snack, and it's absolutely delicious =] - 7/20/08
  • ALEPERE
    Easy & delicious! - 2/4/08
  • RIHERD_LMT
    This recipe seems so easy and simple that I would be willing to make it and serve to my family and friends! - 1/5/08
  • LADYMEG2
    I love eating my veggies with this dip! - 1/5/08