Breakfast Cookies

Name: Breakfast Cookies Recipe
Cook time: 15 min
Total time: 15 min
Yield: 18
Ingredients: 3 3/4 c oats; 3/4 c flour or gluten free flour; 3 c canned pumpkin; 4 1/2 t cinnamon; 4 1/2 t baking powder; 3/4 c brown sugar

Minutes to Cook: 15

Number of Servings: 18

Ingredients

3 3/4 c oats3/4 c flour or gluten free flour3 c canned pumpkin4 1/2 t cinnamon4 1/2 t baking powder3/4 c brown sugar

Directions

Combine all ingredients and drop on cookie sheet. Bake 350 for 15 - 20 minutes.

Serving Size: 18 cookies

Number of Servings: 18

Recipe submitted by SparkPeople user COOKINGFOR3.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 232.8
Total Fat: 5.3 g
Cholesterol: 0.0 mg
Sodium: 131.2 mg
Total Carbs: 48.8 g
Dietary Fiber: 5.6 g
Protein: 6.0 g

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