ABC Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
2 cup Potato3 small Tomato1 medium Onion212 grams Carrots (baby or petite)20 oz boneless skinless split chicken breasts
Remove skin from potato and onion. Dice potato, tomato, onion and carrot. Put all ingredients in a stock pot and add 6 cups of water. After the water boil, turn heat down to low-medium and cook it for 2 - 3 hours.
Serving Size: 5
Serving Size: 5
Nutritional Info Amount Per Serving
- Calories: 193.5
- Total Fat: 1.3 g
- Cholesterol: 70.0 mg
- Sodium: 76.7 mg
- Total Carbs: 19.4 g
- Dietary Fiber: 3.3 g
- Protein: 29.4 g
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