Low Calorie Dill Dip
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
1 cup plain non fat yogurt ¼ cup reduced calorie mayonnaise 2 tablespoons minced green onion 1 tablespoon chopped capers 1 teaspoon dried dill weed
Combine all ingredients well
Serving Size: Makes 1.5 cups , 12 2 TBS servings
Number of Servings: 12
Recipe submitted by SparkPeople user NIKI778.
Serving Size: Makes 1.5 cups , 12 2 TBS servings
Number of Servings: 12
Recipe submitted by SparkPeople user NIKI778.
Nutritional Info Amount Per Serving
- Calories: 23.6
- Total Fat: 1.3 g
- Cholesterol: 1.6 mg
- Sodium: 63.4 mg
- Total Carbs: 2.3 g
- Dietary Fiber: 0.3 g
- Protein: 0.9 g
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