Tuna Salad

(1)
  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
3 -5oz. cans of tuna in water, drained1/4 cup diced Gala Apples1/8 cup onions, small diceKraft Light Mayo, 3 TBSP
Directions
Dice onions small, dice apples, add light mayo, add 1/8 cup dill pickle relish and mix all toghether!

Serving Size: Makes 3 servings. About half a cup each.

Number of Servings: 3

Recipe submitted by SparkPeople user SCHMAMBERMC.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 153.7
  • Total Fat: 5.0 g
  • Cholesterol: 60.0 mg
  • Sodium: 455.2 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 26.1 g

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