sweet and spicy green beans

Name: sweet and spicy green beans Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 3/4 pound fresh green beans trimmed; 2 tablespoons soy sauce; 1 clove garlic minced; 1 teaspoon garlic chili sauce; 1 tablespoon honey; 2 teaspoons canola oil

(4)

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 4

Ingredients

3/4 pound fresh green beans, trimmed 2 tablespoons soy sauce 1 clove garlic, minced 1 teaspoon garlic chili sauce 1 tablespoon honey 2 teaspoons canola oil

Directions

Arrange a steamer basket in a pot over boiling water, and steam the green beans 3 to 4 minutes.
In a bowl, mix the soy sauce, garlic, garlic chili sauce, and honey.
Heat the canola oil in a skillet over medium heat. Add the green beans, and fry for 3 to 5 minutes. Pour in the soy sauce mixture. Continue cooking and stirring 2 minutes, or until the liquid is nearly evaporated. Serve immediately.

4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user TRISHBB.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 70.0
Total Fat: 2.4 g
Cholesterol: 0.0 mg
Sodium: 6.8 mg
Total Carbs: 12.2 g
Dietary Fiber: 3.8 g
Protein: 2.0 g

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Member Reviews

CARIOLA
These beans were so, SO good! I will be making these again, for sure. - 6/18/14
KARENCRAFTER
quick easy and really tasty , I used as a side dish with Korean BBQ chicken - 9/12/11
TAK127
Delicious and easy to make. Used fresh green beans from the garden and didn't have any leftovers. - 9/5/11
BEAKIEBEAN
This is our family's favorite green bean recipe-there's never any leftovers. It works great with fresh or frozen green beans and is a cinch to make! - 3/28/11