baked tomato basil fish

  • Number of Servings: 6
Ingredients
saving dinner p. 51
Directions


Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user KTLITTLE2.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 235.3
  • Total Fat: 5.1 g
  • Cholesterol: 104.1 mg
  • Sodium: 200.2 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 42.1 g

Member Reviews