tomato caprese salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 cup cherry tomatoes tblsp of red onion5 fresh basil leavestbl sp. olive oiltbl sp. balsamic vinegar
cut tomatoes in half
add tomatoes, slivers of red onion and basil into a tupperware container
add oil and vinegar
close container with lid shake and serve
tip: I like to marinate the tomatoes for a couple hours so I'll put the container in the refrigerator over night with all the ingredients besides basil and then add the basil before I eat it. Lots of us love caprese salad but the mozarella is very fattening. make it without and you'll barely miss it.
Number of Servings: 1
Recipe submitted by SparkPeople user LINZEE2.
add tomatoes, slivers of red onion and basil into a tupperware container
add oil and vinegar
close container with lid shake and serve
tip: I like to marinate the tomatoes for a couple hours so I'll put the container in the refrigerator over night with all the ingredients besides basil and then add the basil before I eat it. Lots of us love caprese salad but the mozarella is very fattening. make it without and you'll barely miss it.
Number of Servings: 1
Recipe submitted by SparkPeople user LINZEE2.
Nutritional Info Amount Per Serving
- Calories: 165.1
- Total Fat: 14.0 g
- Cholesterol: 0.0 mg
- Sodium: 18.8 mg
- Total Carbs: 9.9 g
- Dietary Fiber: 1.9 g
- Protein: 1.4 g
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