Fruit & Fiber Muffin

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
- 1 Cup Bran Flakes- 1 Cup Milk- 1 Egg- 2 Tbsp Unsweetened Apple Sauce- 1 Cup Flour- 1tsp Baking Powder- 1 Cup Mixed Berries
Directions
400 for 20 minutes

Serving Size: 12 Muffins

Number of Servings: 12

Recipe submitted by SparkPeople user EMEELJAY.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 80.6
  • Total Fat: 0.7 g
  • Cholesterol: 15.8 mg
  • Sodium: 81.3 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 2.5 g
  • Protein: 2.8 g

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