Bisquik Sausage Balls

Name: Bisquik Sausage Balls Recipe
Yield: 13
Ingredients: 2 Cups Bisquik; 1 lb raw sausage; 2 cups shredded cheese

Number of Servings: 13

Ingredients

2 Cups Bisquik1 lb raw sausage2 cups shredded cheese

Directions

Preheat oven to 350. Mix with enough water to get the right consistency. Form into small balls. Bake at 350 for about 20 minutes.

Serving Size:�approx. 5 balls

Servings Per Recipe: 13

Nutritional Info Amount Per Serving

Calories: 182.9
Total Fat: 11.1 g
Cholesterol: 25.8 mg
Sodium: 576.7 mg
Total Carbs: 12.2 g
Dietary Fiber: 0.5 g
Protein: 8.9 g

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