Pizza Sauce: Individual
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
4 Roma or Plum Tomatoes, peeled, seeded, & cored1/2 tsp. Italian Seasoning1/2 tsp. Basil(fresh or dried)1/2 tsp. Fennel seed1/2 tsp. Salt1/4 tsp Red Pepper1/2 tsp. Olive Oil1/4 tsp. Minced Garlic(I use a touch more.)1 tsp. Brown Sugar, unpacked
Place prepared Tomatoes in a blener with all spices, salt, sugar, & oil. Blend until smooth. Pour into a pot and cook on medium high for 30 minutes until reduced by 1/2. Remaining sauce can be frozen for later use.
Serving Size: Makes enough sauce for two whole pizzas.
Number of Servings: 2
Recipe submitted by SparkPeople user DEBONM.
Serving Size: Makes enough sauce for two whole pizzas.
Number of Servings: 2
Recipe submitted by SparkPeople user DEBONM.
Nutritional Info Amount Per Serving
- Calories: 30.0
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 606.3 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 1.8 g
- Protein: 1.2 g
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