breakfast muffins

Name: breakfast muffins Recipe
Yield: 12
Ingredients: combine dry ingredients. combine with wet; bake 350 20-25 min keep an eye on time. haven't made these yet.

Number of Servings: 12

Ingredients

combine dry ingredients. combine with wetbake 350 20-25 min keep an eye on time. haven't made these yet.

Directions

350 20-25 min haven't made yet. keep an eye on time

Serving Size: 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user SNORBRIKEL.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 121.9
Total Fat: 2.6 g
Cholesterol: 75.3 mg
Sodium: 380.7 mg
Total Carbs: 24.0 g
Dietary Fiber: 3.7 g
Protein: 5.1 g

More Recipes Like This

TIME0

CALS52

(1135 ratings)

Easy Zucchini Parmesan

This quick and healthy side dish takes just minutes to prepare! And as a bonus, it's an easy way to get the kids to eat their vegetables. (And if you don't like using butter spray, you could melt a few pats of butter and brush the butter on with a pastry brush - whatever your preference!)Submitted by: MATCM81

CALORIES 51.6 FAT 1.6 PROTEIN 3.2 CARBS 7.3 FIBER 2.5

TIME5

CALS236

(266 ratings)

Strawberry Cheesecake Shake

A filling breakfast or post-workout recovery drink, this protein-packed smoothie tastes just like strawberry cheesecake! You can also substitute any other fruit for the strawberries, or add half the strawberries and half a different kind of fruit. (We love the classic strawberry banana combo!)Submitted by: OILPAINTER

CALORIES 236.3 FAT 2.7 PROTEIN 19.4 CARBS 36.4 FIBER 6.2

TIME80

CALS83

(114 ratings)

Low-Fat, Low-Calorie Zucchini Bread

This low-calorie, low-fat bread is packed with zucchini and flavor!Submitted by: EWICKLAND

CALORIES 83 FAT 0.2 PROTEIN 2.3 CARBS 18.7 FIBER 1.4

TIME0

CALS151

(119 ratings)

Very Berry Smoothie RECIPE

This smoothie is loaded with antioxidants!Submitted by: