Breakfast Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
6 slices whole wheat bread, crust removed & discarded, cubed6 large eggs, scrambled8oz package shredded cheddar2 cups milk5 boca breakfast links, chopped -- or real meat if you prefer.
Directions
mix everthing together, bake at 350 for 50 minutes in a pan sprayed with pam.

Serving Size: 1/8 of pan

Number of Servings: 8

Recipe submitted by SparkPeople user LAURA05156.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 321.5
  • Total Fat: 17.1 g
  • Cholesterol: 173.4 mg
  • Sodium: 489.2 mg
  • Total Carbs: 22.5 g
  • Dietary Fiber: 2.7 g
  • Protein: 19.8 g

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