Breakfast Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
6 slices whole wheat bread, crust removed & discarded, cubed6 large eggs, scrambled8oz package shredded cheddar2 cups milk5 boca breakfast links, chopped -- or real meat if you prefer.
mix everthing together, bake at 350 for 50 minutes in a pan sprayed with pam.
Serving Size: 1/8 of pan
Number of Servings: 8
Recipe submitted by SparkPeople user LAURA05156.
Serving Size: 1/8 of pan
Number of Servings: 8
Recipe submitted by SparkPeople user LAURA05156.
Nutritional Info Amount Per Serving
- Calories: 321.5
- Total Fat: 17.1 g
- Cholesterol: 173.4 mg
- Sodium: 489.2 mg
- Total Carbs: 22.5 g
- Dietary Fiber: 2.7 g
- Protein: 19.8 g
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