Breakfast Casserole

Minutes to Prepare: 15
Minutes to Cook: 50

Number of Servings: 8

Ingredients

6 slices whole wheat bread, crust removed & discarded, cubed6 large eggs, scrambled8oz package shredded cheddar2 cups milk5 boca breakfast links, chopped -- or real meat if you prefer.

Directions

mix everthing together, bake at 350 for 50 minutes in a pan sprayed with pam.

Serving Size: 1/8 of pan

Number of Servings: 8

Recipe submitted by SparkPeople user LAURA05156.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 321.5
Total Fat: 17.1 g
Cholesterol: 173.4 mg
Sodium: 489.2 mg
Total Carbs: 22.5 g
Dietary Fiber: 2.7 g
Protein: 19.8 g

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