Crab cakes

Name: Crab cakes Recipe
Yield: 6
Ingredients: 1 lb lump crab meat; 1/3 c. dry bread crumbs; 3 tsp. yellow mustard; 4 tbsp. Miracle Whip light; 2 tsp. Old Bay seasoning

Number of Servings: 6

Ingredients

1 lb lump crab meat1/3 c. dry bread crumbs3 tsp. yellow mustard4 tbsp. Miracle Whip light2 tsp. Old Bay seasoning

Directions

Combine all ingredients. Form into 6 cakes. Bake or broil

Serving Size: serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user LUVSBOOKS.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 198.4
Total Fat: 12.9 g
Cholesterol: 29.5 mg
Sodium: 803.4 mg
Total Carbs: 13.1 g
Dietary Fiber: 0.3 g
Protein: 7.2 g

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