Sausage Lasagna Rolls

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Pasta, Lasagna Noodles, 6 oz Hillshire Farm Polska Kielbasa, 14 oz Mozzarella Cheese, whole milk, 1 cup, shredded Ragu Mushroom Pasta Sauce, 2 cup Parmesan Cheese, grated, .25 cup
Directions
Cook 6 lasagna noodles according to package.
Slice sausage into 6 pieces, cut a slit length-wise; stuff with shredded or sliced mozzarella.
Roll noodle around each sausage; place seam-side down in 8x8 dish.
Cover with pasta sauce. Bake at 350 degrees for 30 minutes.
Top with Parmesan if desired.

Serving Size: make 6 rolls

Number of Servings: 6

Recipe submitted by SparkPeople user CAMASSEY98.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 448.7
  • Total Fat: 27.4 g
  • Cholesterol: 47.2 mg
  • Sodium: 1,177.2 mg
  • Total Carbs: 30.1 g
  • Dietary Fiber: 2.3 g
  • Protein: 18.9 g

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