Venison Roll Ups

Name: Venison Roll Ups Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 12
Ingredients: 1 lb venison steak; 1/2 cup jar jalapenos; 1 oz block pepper jack cheese; 6 strips bacon (cut in 1/2); cajun seasoning

Minutes to Prepare: 20
Minutes to Cook: 20

Number of Servings: 12

Ingredients

1 lb venison steak1/2 cup jar jalapenos1 oz block pepper jack cheese6 strips bacon (cut in 1/2)cajun seasoning

Directions

Cut a slit in venison steak. Cut jalapenos and cheese into small slivers. Place inside of venison. Wrap in bacon and secure with a toothpick. Sprinkle with cajun seasoning.

Number of Servings: 12

Recipe submitted by SparkPeople user LDMCUTTER.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 391.0
Total Fat: 32.9 g
Cholesterol: 63.3 mg
Sodium: 1,047.3 mg
Total Carbs: 0.6 g
Dietary Fiber: 0.0 g
Protein: 21.7 g

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