Cheesy Potato Soup

  • Number of Servings: 12
Ingredients
1 pound Velveta2 tbs bacon grease1/2 pound bacon2 cups half n half4 cups skim milk3 onions7 large potatoes
Directions


Serving Size: 12-1 1/2 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user JPAIZ1958.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 338.0
  • Total Fat: 19.2 g
  • Cholesterol: 49.9 mg
  • Sodium: 851.2 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 2.5 g
  • Protein: 15.0 g

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