Freezer Oat Protein Balls

Name: Freezer Oat Protein Balls Recipe
Prep time: 10 min
Total time: 10 min
Yield: 18
Ingredients: Gluten freeOats 100 gram (soaked overnight and rinsed and drained to dry out a bit); Sci-Mx GRS-5 Protein System (Choc cream) 114g (4 scoops); Almonds .2 cup ground; Cinnamon ground .5 tbsp; Raisins 42 grams; Bournville Cocoa powder 3 tbsp; Vanilla Essence 3 caps; Coconut milk - Tiana 1/2 cup; Pure Xylitol 3 tbsp; Pumpkin Seeds 2 tbsp; Flaxseed 3 tbsp; Cocoa Nibs 3 tbsp

(1)

Minutes to Prepare: 10

Number of Servings: 18

Ingredients

Gluten freeOats 100 gram (soaked overnight and rinsed and drained to dry out a bit)Sci-Mx GRS-5 Protein System (Choc cream) 114g (4 scoops)Almonds, .2 cup, ground Cinnamon, ground, .5 tbspRaisins, 42 gramsBournville Cocoa powder, 3 tbspVanilla Essence, 3 capsCoconut milk - Tiana 1/2 cupPure Xylitol, 3 tbspPumpkin Seeds, 2 tbspFlaxseed, 3 tbspCocoa Nibs, 3 tbsp

Directions

Mix and ball and stick in freezer

Serving Size: makes 18 balls

Number of Servings: 18

Recipe submitted by SparkPeople user NEWWAYOFLIFENM.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 103.4
Total Fat: 4.6 g
Cholesterol: 0.0 mg
Sodium: 25.0 mg
Total Carbs: 10.2 g
Dietary Fiber: 2.4 g
Protein: 6.5 g

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Member Reviews

JANTHEBLONDE
I love this freezer out protein ball recipe! - 4/17/21