Goat Stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Serving Size: makes 6 1-cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user MAISAMDARABI.
Lamb, Cubed, 1 lb (remove) Onions, raw, 1 large (remove) *Canola Oil, 3 1tsp (remove) Beef stock, home-prepared, 1 cup (remove) Salsa, 1 cup (remove) Mrs. Dash (R) Garlic & Herb Seasoning Blend, 4 tsp (remove) Green Peppers (bell peppers), 1 cup, strips (remove)
Serving Size: makes 6 1-cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user MAISAMDARABI.
Nutritional Info Amount Per Serving
- Calories: 154.3
- Total Fat: 6.5 g
- Cholesterol: 49.1 mg
- Sodium: 316.9 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 1.4 g
- Protein: 17.1 g
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