Tuna Hotdish

  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 Box Mac N Cheese1/4 stick butter1/2 c skim milk1 6.5 can tuna (packed in water)1 corn, cream style
Directions
Cook macaroni, drain. Add butter, milk, and cheese sauce packet. Cook until creamy. Add tuna (drained) and creamed corn. Heat thoroughly.

Makes Four 1 1/2-cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user FIREFLY204406.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 190.6
  • Total Fat: 6.7 g
  • Cholesterol: 26.5 mg
  • Sodium: 267.7 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 12.9 g

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