Leftover Turkey Linguini
- Minutes to Cook:
- Number of Servings: 6
Ingredients
10 oz (about 3 cups) cubed White Meat Turkey1 Box Whole Wheat Luinguini1 8oz bag of Frozen Asparagus (or any frozen veggie)1 Jar Ragu Chunky Garden Style Pasta Sauce
Cook Linguini as directed on package and drain.
Meanwhile, lightly steam frozen asparagus.
Thoroughly heat pasta sauce and turkey (either on stove or in microwave).
Mix asparagus, pasta sauce and turkey.
Serve over Linguini.
Number of Servings: 6
Recipe submitted by SparkPeople user WSWAGNER.
Meanwhile, lightly steam frozen asparagus.
Thoroughly heat pasta sauce and turkey (either on stove or in microwave).
Mix asparagus, pasta sauce and turkey.
Serve over Linguini.
Number of Servings: 6
Recipe submitted by SparkPeople user WSWAGNER.
Nutritional Info Amount Per Serving
- Calories: 207.5
- Total Fat: 3.5 g
- Cholesterol: 20.4 mg
- Sodium: 993.8 mg
- Total Carbs: 31.2 g
- Dietary Fiber: 4.1 g
- Protein: 12.3 g
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