Tacos

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
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Directions


Serving Size: makes about 15 medium tacos

Number of Servings: 1

Recipe submitted by SparkPeople user CHRISMINUGH.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,110.4
  • Total Fat: 70.2 g
  • Cholesterol: 246.4 mg
  • Sodium: 946.5 mg
  • Total Carbs: 48.4 g
  • Dietary Fiber: 8.0 g
  • Protein: 71.0 g

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